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National Mojito Day is this Thursday, not that one ever needs a reason to celebrate. Being a mom with a penchant for a tasty cocktail is enough!

Lime Mojito

2 parts BACARDÍ® Lime Flavored Rum
4 Lime Wedges
6-8 Fresh Mint Leaves
2 tbsp Caster Sugar
1 part Club Soda
1 Sprig of fresh mint

Method: Add the lime wedges, sugar and mint leaves and gently muddle until the limes release juice. Add BACARDÍ Lime Flavored Rum and mix the ingredients with a bar spoon. Fill with crushed ice and stir once again. Add club soda and garnish with mint.

pomegranate mojito

1 ½ parts BACARDÍ Superior rum
1 part Liber & Co. pomegranate syrup
¼ part fresh lime juice and sugar
1 part Club Soda
9 each Mint Leaves

Method: Gently muddle green mint leaves with the grenadine in a mason jar. Add the rocks mix, BACARDÍ Superior rum and ice and shake for five seconds. Top with club soda and garnish with a fresh mint leaf.